Cadeado Tinto
- 3.15€
| Winemaking | Fermentation in stainless steel vats with reassembly and controlled temperature | |
| Grape Varieties Castelão (80%) and Aragonez (20%) | ||
| Alcohol Content 13% vol. |
Cadeado Moscatel
11.20€
Ex Tax: 11.20€
Fermentation interrupted with the addition of wine spirit, with skin maceration of at least 5 months..
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Cadeado Branco Regional da Península de Setúbal
4.50€
Ex Tax: 4.50€
WinemakingLow temperature fermentation, with short skin macerationGrapes VarietiesFernão PiresAlcoho..
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Cadeado Tinto Regional da Península de Setúbal
4.50€
Ex Tax: 4.50€
WinemakingFermentação em cubas de inox de temperatura controlada, com maceração pelicular prolongada..
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Cadeado Alentejano Tinto
5.00€
Ex Tax: 5.00€
WinemakingFermentação a temperatura controlada com curtimenta completa em lagar e estágio de 4 meses..
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